New Year's Eve: Cooke's Restaurant
Welcome the final night of the year with an elegant four-course New Year’s Eve dinner at Cooke’s Restaurant & Bar, Fable Auckland.
On Wednesday 31 December from 6pm, savour a refined menu beginning with a complimentary glass of Champagne, followed by carpaccio with salted egg yolk and dijon emulsion, piadina with prosciutto and pesto, your choice of potato gnocchi or 16-hour braised beef cheek, and a decadent torta caprese with torrone and limoncello gelato.
$170 per person, it’s an evening of indulgence, flavour and unmistakable Fable charm.
Discover the menu.
